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  • Annual Camera Club Social - $11 per person

Annual Camera Club Social - $11 per person

  • 03/20/2019
  • 5:30 PM - 8:00 PM
  • West Social Center 1111 GVR Dr. Green Valley AZ 85622
  • 81


  • You must be a Camera Club member or a guest to register.

Registration is closed

Annual Camera Club Social - $11 per person

Wednesday, March 20, 2019, arrive at 5:30pm at the West Social Center.

Catered by Mama’s Hawaiian BBQ.

The dinner is open to all Camera Club members. Each member may bring one guest. Last day to register is Thursday, March 14, 2019! No refunds after March 14th.

If you are willing to help the evening of our Social, or to make paper flowers for the tables, please check the box on your registration.


Choice of entrée:

Kalua Pork – slow roasted for 18 hours this island delight melts in your mouth

Chicken Katsu – Panco breaded chicken breast, lightly fried and served with Katsu sauce

Teriyaki Beef – Thin sliced beef, marinated in homemade teriyaki sauce and flame grilled to perfection

Vegetarian – Teriyaki Tofu – marinated and lightly fried

Sides included with each entrée: White Rice, Macaroni Salad, Hawaiian Salad (green salad)

Dessert : Macadamia Nut Lemon Bars, Cream Cheese Brownies

Register and pay in advance. Walk-ins cannot be accommodated, but you are welcome to join us for the show which will start at approximately 7pm. The show-only option is free! Click HERE to register for the free show only (no meal).

Cost is $11 per person.

Arrive @ 5:30pm – Dinner @ 6:00pm. No Early Arrivals (except for workers)

Disposable plates, forks, spoons & glasses will be provided. BYOB if you want something other than Water, Coffee or Tea.

Please remember to call or email Marilyn Luehrmann, at 630-334-4242 or ML59@sbcglobal.net if you need to cancel.

To attend this event you must be a member of GVR and the GVR Camera Club or a guest of a member.

The GVR Camera Club is located in the Recreation Village of Santa Rita Springs.
921 West Via Rio Fuerte, Green Valley, AZ 85622 
Phone 520-648-1315

If you have any questions or concerns please call 520-428-0524 to speak to a Membership Committee member 
or email the committee at  

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